Contains per ml. :
Sulfadimidine sodium 333 mg.
Solvents ad. 1 ml.
Sulfadimidine acts usually bactericidal against many Gram-positive and Gram-negative micro-organisms, like Corynebacterium, E.coli, Fusobacterium necrophorum, Pasteurella, Salmonella and Streptococcus spp. Sulfadimidine affect bacterial purine synthesis, as a result of which a blockade is accomplished.
Gastrointestinal, respiratory and urogenital infections, mastitis and panaritium caused by sulfadimidine sensitive micro-organisms, like Corynebacterium, E. coli, Fusobacterium necrophorum, Pasteurella, Salmonella and Streptococcus spp., in calves, cattle, goats, sheep and swine.
Hypersensitivity to sulfonamides.
Administration to animals with a serious impaired renal and/or liver function or with blood dyscrasias.
For subcutaneous and intramuscular administration.
General: 3 – 6 ml. per 10 kg. body weight the first day,
followed by 3 ml. per 10 kg. body weight on the following 2 – 5 days.
- For meat : 10 days.
- For milk : 4 days.
Do not use together with iron and other metals.
Vial of 100 ml.
Form of product : Injectables
Type of product : Antibiotics (Non penicillins)
Suited for animals : Cattle (cows),Goats,Sheep,Pigs (swine),Calves
Active ingredients : Sulfadimidine sodium