Each ml contains:
Vitamin E 100 mg
Sodium Selenite 0.5 mg
Vitamin E is a fat-soluble intracellular antioxidant, involved in stabilising unsaturated fatty acids. The main antioxidant property is preventing
formation of toxic free radicals and oxidation of the unsaturated fatty acids in the body. These free radicals can be formed in periods of disease or
stress in the body. Selenium is an essential nutrient for animals. Selenium is a component of the enzyme glutathione peroxidase, which plays an
important role in protection of cells by destroying oxidising agents like free radicals and oxidated unsaturated fatty acids.
Vitamin E deficiencies (like encephalomalacia, muscular dystrophy, exudative diathesis, infertility problems) in calves, cattle, goats, sheep and
swine. Prevention of iron-intoxication after administration of iron to piglets.
No undesirable effects are to be expected when the prescribed dosage regimen is followed.
For oral administration:
Calves, goats and sheep:2 ml. per 10 kg. body weight, repeat after 2 – 3 weeks.
Swine :1 ml. per 10 kg. body weight, repeat after 2 – 3 weeks.
Keep out of reach of children.
Vial of 500ml, 1000 ml.
Howard Hughes Medical Institute, HHMI’s BioInteractive Animations: „HIV life cycle — How HIV infects a cell and replicates itself using reverse transcriptase and the host’s cellular machinery.” From the 2007 Holiday Lectures „AIDS — Evolution and Epidemic”
I DID NOT MAKE THIS VIDEO. THIS IS EDUCATIONAL MATERIAL BY THE HHMI.